Whole production is prepared, processed, packed and delivered under a HACCP (Hazard Analysis and Critical Points) program, in accordance with the current GMP’s (Good Manufacturing Practices), and under sanitary conditions to assure good product definitions.

The production, package and delivery are made under a strict quality assurance program to guarantee a product which is in compliance with the FDA (Food and Drug Administration), JAS (Japanese Agricultural Specification) and European international food laws and regulations.

Invertec’s plants are annually audited and certified by NFPA (National Food Processors Association).Also is certified by AIB International (American Institute of Baking), as Excellent.

All of Invertec’s products are 100% natural, Kosher certified, Allergen free, Radiation free, BSE free and GMO free.